tag:blogger.com,1999:blog-3786196370552063376.post3398531264975014196..comments2023-11-05T10:40:25.289+01:00Comments on Atelier Conti: Eating & Cooking in AvignonUnknownnoreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3786196370552063376.post-49936772766124386502012-09-03T05:15:57.547+02:002012-09-03T05:15:57.547+02:00Thank you so very much for sharing your day-to-day...Thank you so very much for sharing your day-to-day in such a well-written and enticingly descriptive blog. I have enjoyed reading your posts; they are most helpful for one who enjoys travel.<br /><br />Ariel<br />Houston, TXMrs. Starkehttps://www.blogger.com/profile/08952023246396962224noreply@blogger.comtag:blogger.com,1999:blog-3786196370552063376.post-81244466849450997822012-08-04T08:17:39.481+02:002012-08-04T08:17:39.481+02:00This post has made my mouth water. The produce in ...This post has made my mouth water. The produce in France is so much better than we ever get here. I think its because we only have supermarkets, a dedicated grocers is a rarity. It's the same with getting fresh fish - which is entirely different from eating something that's a little, shall we say, aged. <br /><br />i've never been to Avignon, but hopefully one day.Amandahttps://www.blogger.com/profile/12135240564161689792noreply@blogger.comtag:blogger.com,1999:blog-3786196370552063376.post-90253987473764396142012-08-02T23:07:17.768+02:002012-08-02T23:07:17.768+02:00Those carrots are amazing! Makes me want to make a...Those carrots are amazing! Makes me want to make a run to the vegi market!Elizabethhttps://www.blogger.com/profile/11659294327778126462noreply@blogger.comtag:blogger.com,1999:blog-3786196370552063376.post-1394931067377595012012-08-02T03:10:52.832+02:002012-08-02T03:10:52.832+02:00Nancy!!! I have sorely missed you my friend and I ...Nancy!!! I have sorely missed you my friend and I loved this post...it made me hungry ;-><br /><br />Emily is so beautiful and seeing her with Zinnie is just magic. The only thing missing in this post was Quinn...I miss his sweet little face.<br /><br />Hope all is well in France. <br /><br />Janet xox<br />The Empty NestJanet Metzger, Artisthttps://www.blogger.com/profile/06004040279820041203noreply@blogger.comtag:blogger.com,1999:blog-3786196370552063376.post-1346648524445962062012-08-01T09:10:20.794+02:002012-08-01T09:10:20.794+02:00Nancy I didn't know you were not easy with fis...Nancy I didn't know you were not easy with fish ! But I think you have to spend some session days training in Britanny to be fond of ! Ocan fish is far more tasty than mediterranéean one (hi, hi , very "chapel spirit" indeed )<br />There are so many ways of cooking fish ! and so many kinds too. May be because we lived near the sea and all my parents were good at fishing, we love fish and especially fih from the sea which is definitly more tasty.Françoisehttps://www.blogger.com/profile/08177390741427687865noreply@blogger.com